Can pregnant women eat spicy food?

　　Can pregnant women eat spicy food? ? Pregnant women should not eat hot condiments including cumin, star anise, Sichuan peppercorns, pepper, cinnamon, allspice, chili powder and other condiments.

　　Why pregnant women can’t eat spicy food ? Pregnant women eating hot condiments can easily consume intestinal water, reduce the secretion of gastrointestinal glands, and cause intestinal dryness and constipate . After constipation occurs, pregnant women must hold their breath to defecate, which will increase abdominal pressure and compress Uterus within fetus , easy to cause uneasy fetal movement, premature birth Wait for adverse consequences. >>>> What should pregnant women eat that can cause miscarriage?